Induction Base SS Dosa Plate Manufacturer in India. When it comes to professional dosa preparation, Pankti Industries Pvt. Ltd. stands out as a trusted name for innovation and quality. Their Induction Base SS Dosa Plate is designed to bring precision, speed, and consistency to every dosa you make. Whether it’s a bustling restaurant, hotel kitchen, or food court, this appliance redefines how chefs cook traditional South Indian delicacies in modern settings. The Induction Base SS Dosa Plate is a state-of-the-art commercial cooking appliance crafted to deliver uniform heat distribution using electromagnetic induction technology. Unlike traditional gas burners, the induction base ensures rapid heating, energy efficiency, and enhanced safety. Key Features • High-Performance Induction Base: Delivers instant, even heating without hot spots—ideal for perfect golden-brown dosas every time. • Premium Stainless Steel Construction: Ensures durability, hygiene, and resistance to corrosion, even under continuous commercial use. • Touch Control System: Offers effortless operation with modern touch-sensitive controls for precision temperature management. • Thick 10mm Cooking Plate: Designed for uniform heat retention and distribution, ensuring consistent results across the entire surface. • Energy Efficient: Consumes less power compared to traditional gas burners, contributing to long-term operational savings. • Elegant, Plain Surface Design: The smooth finish makes it easy to clean and maintain, maintaining professional hygiene standards. Technical Highlights • Size/Diameter: 2x4 Feet / 36x24 Inch • Material: Stainless Steel (SS) • Surface Type: Plain Surface • Power: 12 kW – 20 kW • Control Type: Touch • Plate Thickness: 10 mm • Brand Name: Pankti • Performance: Designed for uniform heat distribution to ensure even thickening without burning or sticking Every Induction Base SS Dosa Plate by Pankti Industries Pvt. Ltd. undergoes strict quality checks to ensure it meets global safety and performance standards. Applications / Uses This product is a chef’s favorite for: • Restaurants and Hotels specializing in South Indian cuisine. • Cafeterias, Food Courts, and Catering Units requiring high-volume dosa preparation. • Modern Commercial Kitchens focused on energy-efficient cooking solutions. From crispy dosas to fluffy uttapams and versatile parathas, this induction base plate handles it all with ease.